Restaurant Assistant Manager

Company Name: Stark Restaurant Management Employment Type: Full Time Monthly Salary: 6,000 - 7,999 AED Job Role: Restaurant Assistant Manager Benefits: Health insurance, bonus, ticket Minimum Work Experience: 5-10 Years Minimum Education Level: Bachelors Degree Listed By: Employer Company Size: 11-50 Employees Career Level: Mid-level Description: The Restaurant Manager is responsible for the business performance of their restaurant as well as maintaining high standards of food, service, and health and safety. S/he will also be responsible for combining strategic planning and day-to-day management activities such as shift pattern organization. • Oversee and manage all areas of the restaurant and make final decisions on matters of importance to guest service. • Ensure that the outlet operations and brand guidelines are adhered to as required by the company and the franchise standards. • Analyzing and planning restaurant sales levels and profitability • Preparing reports, including staff control, food control and sales. • Train all customer service staff to be “the face” of the restaurant by being warm, friendly and customer focused. • Support in the training of new staff members • Coordinating the entire operation of the restaurant during scheduled shifts. • Managing staff and providing them with feedback. • Ensure positive guest service in all areas. Respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests. • Ensuring that all employees adhere to the company's uniform standards. • Meeting and greeting customers and organizing table reservations. • Advising customers on menu choice. • Organizing and supervising the shifts of kitchen, waiting and cleaning staff. • Ensure an efficient Rota management system whereby restaurants are staffed appropriately.